Raspberry Sauce

This is a sauce we enjoy on waffles or pancakes. It's delicious!

Ingredients

  • 2 cups fresh or frozen raspberries
  • 1-3/4 cups plus 1 tbsp. water, divided
  • Ad
  • 1/3 cup sugar
  • 2 tbsp. cornstarch

Directions

In a saucepan, combine the raspberries, 1-3/4 cups water and sugar. Bring to a boil. Reduce heat; simmer uncovered for 30 minutes.

Mash raspberry mixture and strain through a fine sieve into a 2 cup measuring cup; discard seeds. Add water if needed to make 2 cups puree. Return to the saucepan.

Combine cornstarch and remaining water until smooth; gradually stir into raspberry mixture. Bring to a boil over medium heat, stirring constantly. Cook and stir 1 minute longer. Remove from the heat; cool. Store in refrigerator.

Yield: 2 cups

By Connie from Mountain Home, AR

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Cheesecake with fresh raspberries and sauce.
Raspberry Sauce Recipes
Categories
Food and Recipes Recipes SaucesJuly 5, 2006
Guides
Raspberry Jell-o
Raspberry Gelatin (Jello) Salad Recipes
Peanut Sauce Recipes, Pork satay with peanut sauce dip.
Peanut Sauce Recipes
Chopsticks Picking up Piece of Teriyaki Chicken
Homemade Teriyaki Sauce Recipes
Homemade pizaa sauce.
Pizza Sauce Recipes
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 25, 2016 at 9:26:25 PM on 10.0.2.233 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!