Cinnamon Strips
Ingredients
- 1 cup butter
- 1 cup sugar
- 2 1/2 cups flour
- 2 tsp. cinnamon
- 1 egg, separated
- 1-1 1/2 cups chopped pecans
Directions
Cream butter and sugar. Add flour, cinnamon, and egg yolk. Mix by hand. Pat dough into ungreased cookie sheet, about 1/4 inch thick. Press pecans into dough. Beat egg white and spread over dough. Bake at 300 degrees F for 1 hour. Cut into strips while warm.
By Robin from Washington, IA
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By har'iet (Guest Post)
11/30/2007
This sounds like Jan Hagel, a Dutch cookie, that is made the same way except on spreads the slightly beaten egg white on the dough and then presses sliced almonds into it before baking.
By
11/28/2007
an hour seems to be an awful long time to bake these
By April (Guest Post)
11/28/2007
I tried these this morning and it just DIDN'T work out well at all. They were burnt after 20 minutes of being in the oven.
I took them out a half hour later and the bottoms were burnt and I did use a non stick cookie sheet.What could have went so wrong?
By
11/07/2007
What size pan do you use for the strips?
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By har'iet (Guest Post)
11/30/2007
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