Air Fryer Fried Chicken

Prep Time: 5 minutes

Cook Time: 25 minutes

Total Time: 30 minutes

Yield: 4 servings

Ingredients:

• 1/2 cup all-purpose flour
• 1 Tbsp Old Bay seasoning
• 2 tsp garlic powder
• 1/2 tsp cayenne powder
• salt
• 1 egg, beaten
• 4 chicken thighs, skin on

Steps:

1. Pre-heat the air fryer to 390 F. Whisk together the flour and seasonings.

2. Sprinkle chicken thighs with salt, then dredge in flour mixture.

3. Dunk into egg mixture, then back into the flour mixture.

4. Shake off excess flour, then place thighs into the bottom of the air fryer. Cook for 25 minutes. Remove and serve.

I love my air fryer for chicken and especially fish.
Got a good breading recipe for catfish??