social

Caramel Corn

Ingredients

  • 2 cups brown sugar
  • 1/2 cup syrup
  • 1 tsp. salt
  • 2 sticks margarine

Directions

Boil for 5 minutes. Remove from heat and add 1/2 tsp. soda; stir well. Pour over popped corn. Stir well. Put in large roaster. Stir in 15 minutes. Use 8 qts. popped corn. Bake 1 hour at 200 degrees F. Add peanuts, if desired.

Advertisement


By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
November 23, 2010
Pages
More
🌻
Gardening
🍀
St. Patrick's Ideas!
🐰
Easter Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-03-15 12:18:52 in 3 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/Caramel-Corn-6.html