To Top

Double-Duty Ham Loaf


  • 1-1/2 lbs. ground cooked ham
  • 1 lb. lean ground pork
  • 3/4 cup crushed graham crackers
  • 1/2 cup low-fat (1%) milk
  • 1/4 cup shredded carrot
  • 1/4 cup finely chopped yellow onion
  • 1/4 tsp. black pepper
  • 1 large egg, lightly beaten
  • 1 large egg white, lightly beaten

  • 1/2 cup ketchup
  • 1/4cup firmly packed light brown sugar
  • 2 tbsp. vinegar
  • 1/2 tsp. onion powder


Preheat oven to 350 degrees F. In a large bowl, mix the ground ham, pork, graham crackers, milk, carrot, onion, pepper, egg and egg white.

In a shallow baking pan, shape the meat mixture into a loaf. Smooth the top. Bake for 1 hour, drain off fat

Meanwhile, in a small bowl, combine the ketchup, brown sugar, vinegar and onion powder. Spoon half of the mixture over the meat after the first hour. Bake for 15 - 30 minutes more.

Serve with the remaining ketchup mixture

Makes 8 servings

By Darlene in Mississauga

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
Ham Loaf
Ham Loaf Recipes
July 7, 2009
Ham Sandwich
Ham Sandwich Recipes
A bone-in ham on a platter.
Recipes Using a Ham Bone
Recipes Using Leftover Ham, Spiral sliced ham.
Freezing Leftover Ham
A canned ham on a white background.
Can You Make Ham Loaf Using Canned Ham?
Thanksgiving Ideas!
Halloween Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/10/18 18:50:32 in 1 secs. ⛅️️
Loading Something Awesome!