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Fresh Squeezed Lemonade

I've always had to add tons of sugar when I've made lemonade at home before! Turns out the problem was that I wasn't adding enough water. This recipe makes a very tasty, simple lemonade the whole family will enjoy. Recipe makes 14 servings, but can easily be halved for 7.

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Total Time: 20 minutes

Yield: 14 (1 cup) servings

Ingredients:

Steps:

  1. Zest lemons for about 1 Tablespoon of zest. Juice lemons for about 1 1/2 cups of fresh lemon juice. Scoop out any seeds.
  2. Add water and sugar to the lemon juice and stir well. Taste and add more water if desired. Refrigerate until ready to serve.

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