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Make Ahead Mashed Potatoes

Ingredients

  • 7-8 potatoes (peeled and boiled until tender)

Drain and mash. Add:

  • 2 Tbsp. butter
  • 1/4 cup cream
  • 2/3 cup light sour cream
  • 3 oz. cream cheese
  • salt and pepper to taste
  • 1 Tbsp. chives

Directions:

Continue beating until light and fluffy. Put into a well greased 9x13 inch pan or casserole. Sprinkle with cheese and bake in 325 degrees F oven for 15-20 minutes.

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By Robin

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February 18, 2010
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