Pineapples And Cheese

So easy and good it's unbelievable.

Ingredients:

  • 1 large can sliced pineapple
  • 1 bag finely shredded mild cheddar cheese

Directions:

Open the can of pineapple, lay slices of pineapple on a plate, then put the cheese on top of the slices of pineapple to taste. It can be pre-made or quickly prepared and served, Both takes the same time. I usually freeze the pineapple juice to use in other dishes or drinks.

Ad

Source: My wonderful mother

By Lesa from Houston, TX

Answers:

Pineapples And Cheese

I can also recommend bite-sized chunks of pineapple + gouda cheese on a cocktail stick for a taste that's a little bit different from cheddar. I could eat them all day! (05/21/2010)

By Jessica

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Article
Categories
December 8, 2010
Guides
More
😎
Summer Ideas!
🌻
Gardening
🐛
Pest Control
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/07/05 12:30:53 in 810 msecs. ⛅️️
Loading Something Awesome!