Quick Apple Crisp

Ingredients

• 5 Granny Smith apples, peeled, cored and thinly sliced into rings
• 1 package yellow cake mix
• 2 Tbsp. sugar
• 1 Tbsp. cinnamon
• 1/4 cup butter or margarine, melted

Directions

Preheat oven to 350 degrees F. Cut apple slices crosswise in half. Place in greased 9 inch square baking pan; sprinkle with dry cake mix. In small bowl, combine sugar and cinnamon; sprinkle over cake mix. Drizzle with butter.

Bake 30 minutes or until topping is golden brown. Serve warm with ice cream, if desired. For a variation, you can add 1/4 cup raisins, chopped nuts or rolled oats to the sugar-cinnamon mixture, if desired.

By Robin from Washington, IA

Answers:

Quick Apple Crisp

Hi Robin, this sounds interesting. I'm going to try it, I will let you know how I go.
(07/26/2008)

By Linda, Werribee, Melbourne, Australia