I got my inspiration for this dish from a spectacular fried branzino I had at popular Mediterranean restaurant in Los Angeles. Unfortunately, the price tag on that dish was too high to run back for again. So I came up with my $2-per-person version as I had found some sea bass on a huge sale. Let me tell you, it was out of this world! I really hope you give this recipe a shot.
If you can't luck out on finding the sea bass on sale like I did, try any type of fish, and surely it will be just as awesome. :)
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
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Toast walnuts in dry skillet over medium high heat 1 to 2 minutes. Toss sea bass in cornstarch. Coat skillet with nonstick cooking spray and set over medium high heat.
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I would like a recipe for fixing black bass. Is it good fried or is it good baked?
Judy from Texas
Fried is the only way, I've ever had bass. mmmmmm! Congratulations on your catch!!
Make this simple fried fish dinner with just a few ingredients. This page contains a recipe for fried sea bass.