Slow Cooker (Crockpot) Bread Pudding Recipes

If you like Raisin Bread Pudding and want a simple easy way to make great bread pudding you have to try this.



Lightly butter the crock pot then add toasted bread cubes,

In bowl whisk together the scalded milk, eggs, sugar, cinnamon, nutmeg, salt, vanilla and melted butter. Pour mixture over the bread cubes.

Gently using a large spoon or spatula, press bread cubes down into mixture so all bread pieces will soak up milk mixture. Do not stir.

Cover and cook on low setting for 5 to 6 hours until bread pudding is set.

Serve with dessert sauce or whipped cream.

Servings: 8
Time:About 15 to 18 minutes Minutes Preparation Time
5 to 6 Hours Cooking Time

Source: This is a recipe I found on but I altered the bread from the French Bread they called for to the Sunmaid Raisen Bread with Cinnamon Swirl.

By Patricia Ralston from Houston, TX

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3 Questions

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December 20, 2007

I am looking for a Crockpot bread pudding recipe for Christmas. Can anyone help?

Cheryl from Puyallup, Wa


By Frances (Guest Post)
December 20, 20070 found this helpful

Will this work with whole wheat bread?

Reply Was this helpful? Yes
By Yolanda (Guest Post)
December 20, 20070 found this helpful

Cheryl have you tried: ? in the search box enter: crockpot bread pudding recipe. Hope this helps. Blessings, Yolanda

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By Cheryl (Guest Post)
December 20, 20070 found this helpful

Thanks for the recipe. It looks really good, I will also use raisin bread.

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By Pat (Guest Post)
December 20, 20070 found this helpful

here is a recipe for the sauce for the bread pudding.

1 cup water 1/2 cup sugar 2 TBSP. flour
2 Tbsp. melted margarine 1 teas. van.
Combine all ingred. in a sauce pan, cook and stir till thickened.
If wanted brown sugar can be used

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