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Quick and easy appetizer.
Open face the garlic bread. Top with oregano, slices of tomato, and slices of mozzarella cheese. Place under broiler until browned on top. Slice into portions.
|Time:||10~15 Minutes Preparation Time|
10 Minutes Cooking Time
Source: This has been around for a LONG time so not sure where it came from.
By Kathy from Ohio
This is my twist and take on "Pan con tomate" - a faster method by pureeing the tomatoes, but you can do the original method which is grating the tomatoes. This makes a great snack or appetizer! Any extra puree can be saved in the fridge for future use.
Prep Time: 5 minutes
Total Time: 15-20 minutes
Yield: 1 baguettes
This page contains bruschetta recipes. Traditionally bruschetta is the crusty bread appetizer topped with tomatoes, spices, vinegar, and olive oil, that we enjoy at Italian restaurants.