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Tomato Bread Appetizers


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Tomato Bread AppetizerThis is my twist and take on "Pan con tomate" - a faster method by pureeing the tomatoes, but you can do the original method which is grating the tomatoes. This makes a great snack or appetizer! Any extra puree can be saved in the fridge for future use.

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Prep Time: 5 minutes

Total Time: 15-20 minutes

Yield: 1 baguettes

Ingredients:

ingredients
 

Steps:

  1. Add tomatoes into food processor to puree.
  2. grape tomatoes
     
    blended Tomatoes
     
  3. Cut baguette into desired pieces and toast to crispy.
  4. cut baguette
     
  5. Brush olive oil onto bread piece.
  6. brushing olive oil
     
    olive oil on baguette
     
  7. Rub toast with garlic clove.
  8. garlic rubbed on baguette
     
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  9. Add tomato puree, then top with dash of salt and pepper.
  10. Tomato puree on bread
     

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