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If you have left-over burgers from the grill, put them in a skillet and top with pepperoni and pizza sauce. Simmer until good and hot. Top with mozzarella cheese and cover with a lid until cheese is melted. You could also add other items such as bell pepper, onion, or mushrooms. You can also do this by just frying the hamburgers in the skillet and then adding the other ingredients. Have some leftover buns too? Spread with some garlic butter and brown in the broiler. Put one burger per each half of the bun. Yummy!
Source: Partly my mother and partly mine.
By dragonflysue from Ludowici, GA
Mix all ingredients except cheese; cool. Then add cheese and put into buns. Wrap buns in foil. Heat at 350 degrees F for 20-30 minutes.
By Robin from Washington, IA
Brown beef and onions. Mix rest of ingredients together and mix with beef and onion mixture. Simmer 30 minutes. Cool. Spread on 40 English muffin slices. Top with Mozzarella cheese. Bake 15 minutes at 350 degrees F.
By Robin from Washington, IA
Take pork, hamburger, garlic salt red pepper grated med. onion and 2 small cans tomato paste and cook together. Simmer until done. Put on half English muffin.
Top with slice of cheddar cheese, Swiss cheese and Mozzarella cheese. Put other half of muffin on, heat in oven 10-15 minutes at 350 degrees F. Can be wrapped in foil and frozen, heat 25-30 minutes when you take out of the freezer.
By Robin from Washington, IA
This is another yummy recipe that is also fairly quick to fix.
Brown meat. Add the can of pizza sauce. Cut buns in half, butter each half and place face up on a cookie sheet. Spread each half bun with the meat mixture.
Recipe for Italian Pizza Burger. Mix onions, meat and dressing. Shape into 4 1/2 inch patties. Grill each patty 4 minutes on each side. Top with mozzarella cheese slice. . .
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Saute' ground beef and onion until brown. Drain. Add mushrooms, spices and pizza sauce. Cool before adding cheese. Spread on halves of buns or muffins. Place under broiler until cheese is bubbly and edges of buns are toasted. Can be made the day before and put on buns at the last minute.
By Robin from Washington, IA
I used to try to make pizza burgers like we had when I went to school @ could never get them right. They were always SOGGY (buns). When I met my birth family it just so happens that my aunt worked in one of the school cafeteria's. She told me that they would place the buns on a cookie sheet & then take another cookie sheet & smash them before they put aything on them. Also make sure to mix the sauce & meat * shrooms together instead of layerng them. Works everytime. YAY!!!!! (08/04/2008)
By murphthejo
Brown the hamburger and onion together and drain. In a bowl, mix the cheddar cheese, soup, olives, oregano, garlic and the salt and pepper together. Separate the buns into the top and bottom and butter the bottom of each bun. Put a spoonful of hamburger on the top of each bun. Leave the buns open faced and bake at 350 degrees F for 15-20 minutes. Sprinkle mozzarella cheese on top of the hamburger for the last 5-10 minutes of baking.
By Robin from Washington, IA
