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Country Chili Sauce

Ingredients:

  • 8 quarts fresh tomatoes, peeled
  • 3 cups green peppers, chopped fine
  • 3 cups onions, chopped fine
  • 2 cups sugar
  • 1 cup salt
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  • 1 1/2 quarts vinegar
  • 3 tsp. cloves
  • 2 tsp. ginger
  • 2 tsp. nutmeg
  • 3 tsp. cinnamon

Directions:

Combine all ingredients and simmer for 3 hours in a large kettle. Pour into sterilized jars with tight lids.

By Robin from Washington, IA

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