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Company Chicken Salad

Ingredients:

  • 1 cup raw wild rice
  • 4 tsp. chicken bouillon
  • 3 cups boiling water
  • 2 cups cooked chicken, diced
  • 1 cup celery, chopped
  • 1 Tbsp. pimento, chopped
  • 1 tsp. minced onion
  • 1/2 cup Miracle Whip
  • 1/2 cup sour cream
  • slivered almonds or cashews

Directions:

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Dissolve bouillon in boiling water and cook wild rice; cool. Mix remaining ingredients and add gently to cooled rice. Refrigerate several hours or overnight. Serve in lettuce and garnish with slivered almonds or cashews.

By Robin from Washington, IA

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