SaladsRecipes

California Style Salad

Category Salads

Ingredients:

  • 3/4 cup canned garbanzo beans, rinsed, and drained
  • 1/2 cup small pitted black olives
  • 1 medium avocado pitted, peeled, and diced
  • 1 medium tomato, diced
  • 1 (6-oz.) jar marinated artichoke hearts, drained (reserving marinade), quartered
  • 3/4 cup bite sized cubes cheddar cheese
  • Ad

  • 3 Tbsp. balsamic vinegar
  • 1 Tbsp. Dijon mustard
  • 1 tsp. crushed garlic
  • 1/2 cup extra virgin olive oil
  • Salt and pepper, if desired
  • Lettuce of your choice, torn in bite size pieces

Directions:

Place the first six ingredients in a large bowl and toss.

Whisk together the reserved artichoke marinade, vinegar, mustard, garlic, and oil in small bowl and flavor with salt and pepper to taste.

Pour dressing over salad ingredients and toss to coat.

Place lettuce on serving plates, top with salad mixture, and serve.

By Ann from Richland, WA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes SaladsJune 8, 2010
Guides
More
👒
Mother's Day Ideas!
🌻
Gardening
🐛
Pest Control
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/04/29 17:36:38 in 1 secs. ⛅️️ ⚡️
Loading Something Awesome!