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Easy Spaghetti Hot Dish

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Ingredients:

  • 1 lb. extra lean ground beef (or ground turkey)
  • 1 can (26oz.) spaghetti in tomato sauce with cheese
  • 1 can (14oz.) spaghetti in tomato sauce with cheese
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  • 1 medium onion
  • 1-2 stalks celery
  • salt, to taste
  • pepper, to taste

Directions:

Brown ground beef with the salt and pepper added. Saute' onion and celery with browned ground beef for a few minutes. Empty spaghetti cans into casserole. Add the meat mixture and mix well. Bake at 375 degrees F for 45-50 minutes.

By Robin from Washington, IA

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Food and Recipes Recipes Main DishesJune 18, 2010
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