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Rice Krispies Easter Eggs


Gold Post Medal for All Time! 899 Posts
Rice Krispies treats are so yummy. These Easter eggs are so easy to make and kids will enjoy cracking them open to find a sweet surprise inside.
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Ingredients:

  • 6 cups Rice Krispies
  • 4 cups mini marshmallows
  • 3 Tbsp. butter
  • 12 plastic Easter eggs
  • M and Ms
  • jellybeans

Optional:

  • frosting
  • sprinkles
  • piping gel

Directions:

First prepare the Rice Krispies as follows:

Using a large pan, heat butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. Add Rice Krispies a cup at a time and stir until well coated.

Rice Krispies
 

Wash the plastic eggs thoroughly and dry. Spray the insides of the eggs with a little bit of non-stick spray. It is also helpful to lightly coat your hands so that the marshmallow doesn't stick to them.

Spray Egg with Non-stick
 

Take a small handful of the rice krispies and push it into one half of the plastic egg, working it up the sides and creating a cavity in it. Do the same to the other half of the egg. Repeat with remaining eggs.

Press Rice Krispies into Egg
 
Rice Krispies in Egg
 

Allow them to dry for a few minutes so that they hold their shape once removed from the eggs. Gently slide the rice krispy eggs out of the plastic eggs and put a few pieces of candy inside the cavity. Now carefully press the egg halves together using a little bit of pressure to seal the egg shut.

Put Candy in Egg
 
Press Egg Together
 

Now decorate using frosting, sprinkles, or piping gel.

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Servings: 12
Prep Time: 20 Minutes
Cooking Time: 40 Minutes

By lalala... from Port Orchard, WA

Rice Krispies Easter Eggs
 

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