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Pear-Lime Salad

Ingredients:

  • 1 small pkg. lime gelatin
  • pears with juice (reg. size can)
  • 1 pkg. cream cheese (8 oz.)
  • 1 Tbsp. lemon juice
  • 1 pkg. Dream Whip, prepared

Directions:

Drain juice from canned pears and add enough water to make 2 cups liquid. Heat liquid and dissolve gelatin in it. Stir in cream cheese. Mash pears and add to liquid; add lemon juice. Cool mixture until syrupy. Then fold in whipped topping. Blend well in blender. Pour into large ring mold or square pan and refrigerate until set.

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By Robin from Washington, IA

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