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Bronze Post Medal for All Time! 231 Posts

Ingredients

  • 1 cup flour
  • 1/2 cup margarine
  • 1 tbsp. white sugar

Topping:

  • 2 cups icing sugar
  • 1/4 cup margarine
  • 1 egg, beaten
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  • 1 tsp. vanilla
  • 1 tsp. almond extract
  • 1 cup fine coconut
  • 2 cups of small marshmallows

Directions

Mix and press into and 8x8 inch pan. Bake at 350 degrees F for 10 minutes. Cool.

For the topping: mIx first 5 ingredients well together. Fold in the coconut and marshmallows. Spread over first mixture. Chill well for 10 to 20 minutes. Cover with a butter icing.

Source: A friend, Maureen

By Raymonde from North Bay, Ontario

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