Baked Apples Recipes

Sweet Baked Apples

It's a great desert in the winter months. To be honest, I do have a sweet tooth.

Ingredients:

• 6 apples, peeled, cored, and sliced
• 1/2 cup sugar, or less
• 3 Tbsp. all purpose flour
• 1/2 tsp. ground cinnamon
• 1/2 tsp. ground nutmeg
• 1/4 tsp. ground cloves
• 1/2 cup raisins
• 1/2 cup chopped walnuts
• 1/2 cup of whole milk

Directions:

Preheat oven to 350 degrees F. Coat a 2 qt. casserole dish with nonstick cooking spray.

Put apples in a large bowl. Mix together sugar, flour, cinnamon, nutmeg, and cloves. Stir spices into apples until well mixed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.

Bake for 45 to 60 minutes, or until soft and bubbly. Let cool slightly before serving.

Servings: 12

Prep Time: 30 Minutes

Cooking Time: 45 - 60 Minutes

Source: allrecipes.com

By Sherry from Valdosta, GA

Crockpot Baked Apples

Ingredients:

• 12 medium apples
• 1/2 cup sugar
• 1 tsp. cinnamon
• 1/3 cup raisins
• 1 Tbsp. butter
• 1/2 cup water

Directions:

Core apples and peel skin down 1 inch from top. Mix sugar, cinnamon, and raisins. Stuff apples with mixture; dot apples with butter. Pour water into removable liner, add apples. Place Apples in base. Cover and cook on low 7-8 hours, high 3-4 hours, or auto 6 hours.

By Jodi from Aurora, CO

Baked Apples

Preheat oven to 375 F

Using baking apples (I use Cortland) core them and peel a thin slice off of the top edge with a veggie peeler and discard it. Make about 4 indentations in the apple with a knife around the fat part of the apple. Inside each apple fill the hole with 1/4 teaspoon butter and 1 teaspoon sugar, a glob of raisins and pieces of walnuts. If you have any granola kicking around this adds a nice flavor. Also you can use maple syrup or honey instead of the regular sugar.

Place in a casserole dish and bake for 45 to 50 minutes. Then take 4 Tablespoons of flour with 1 Tablespoon of water and about 2 Tablespoons of brown sugar. Mix together well in a separate bowl and then in equal portions drizzle this mixture over the apples and bake for about 10 more minutes.

This is great for breakfast or you can make it for dessert and plop a glob of either whipped cream or vanilla ice cream on top.

Happy eating.

By joesgirl

Good-For-You Baked Apples

Baked apples are so delicious. This healthy version makes a great dessert or snack.

Ingredients:

• 4 small apples, washed and cored
• 1 Tbsp. + 1 tsp. raisins
• 1 tsp. cinnamon
• 1 Tbsp. + 1 tsp. brown sugar
• 1/2 cup apple juice

Directions:

Remove pieces of apple from the bottoms so they will stand straight. Peel a strip of apple skin one-third down around apple to keep apples from bursting. Place apples in 10 inch round pie dish. Mix together raisins, cinnamon, brown sugar and apple juice. Put 1/4 of mixture into each apple core. Cover with wax paper, tucking edges of paper under dish. Microwave on high power 6 to 10 minutes or until apples are tender. Let stand 2 to 3 minutes before serving. Serves 4.

By Robin from Washington, IA

Baked Apples

Ingredients

• 5 cups peeled and sliced apples
• 3/4 cup sugar
• 1/2 cup flour
• 1 Tbsp. cinnamon
• 1/2 cup milk or cream
• 1/2 cup brown sugar
• 1/3 cup butter or margarine
• 1/4 tsp. baking powder
• 1/4 tsp. soda

Directions

Mix the apples and all dry ingredients together, including the butter. Place mixture into a buttered cake pan. Pour milk over mixture. Crumble a little bit of brown sugar and flour over top. Bake at 350 degrees F for about 40 minutes.

By Robin from Washington, IA