- 1 pint yellow beans, drained
- 1 pint green beans, drained
- 1 pint kidney beans, drained
- 1 pint lima beans
- 1 pint carrots
- 1 cup celery
- 1 cup chopped onions
- 1 cup chopped peppers
- 4 tsp. salt
- 3 cups white sugar
- 2 cups vinegar
- 1 1/2 cups oil
Partly cook lima beans, carrots and celery (not soft). Put everything in 4 qt. plastic bowl.
Mix dressing ingredients and pour over bean mixture. Cool in refrigerator overnight. Serve.
By Robin from Washington, IA
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on December 6, 2016 at 1:37:15 PM on 10.0.2.179 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us