Brighten up your dinner with colored deviled eggs. After you have boiled your eggs, let them cool and drop them into egg coloring. It's perfectly safe to eat. Then slice them and make your deviled eggs. You'll have colorful eggs with a white trim. Everyone will enjoy them. This has been an Easter tradition for many years in my family.
By Tena from Champaign, Illinois
I did this many years agoz. My kids all loved them, ate them up because they were different, lol (04/07/2007)
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