Purchase one bunch of green onions, remove the bottoms with the root (about an inch of each stem). Use a pencil to poke the soil making a nice opening, and plant each green onion end. One package of 5 green onions will give you 5 hardy green onion plants.
Use scissors to clip off the top green part when you need the green onions to add to a recipe. This requires little care, just be careful not to trim it too close to the root. You will have a never-ending supply of green onions.
Source: Preston Cumberbatch from South America
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