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While living in Denver, I discovered that fresh baked cookies (even in a zip-locked bag) dried out quickly. By adding a slice of bread, the cookies stayed moist. Just change the bread when the slice dries out.
By Pam from Davie, FL
Thanks for info, Pam. When I get around to making Christmas cookies, I will put a slice of bread in my zip-lock bag to keep them fresh. Never thought of doing that with cookies.
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How do I store homemade cookies to keep the freshness for a few days?
By Dorothy from SA
I put wax paper over the cookies and top with a moistened paper towel. Place the container lid over the tap & close tightly.