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It is fun to make patriotic foods for holidays, such as the Fourth of July, and everyone loves jello. Try making these beautiful layered gelatin desserts to show your American spirit this Independence day.
If you love Jello, then you have to try this recipe!
This can take up to an hour depending on how many layers you do and how many flavors.
Set each color in a cookie sheet, cut with cookie cutters, place in a deeper pan, and fill in with white layer.
Or do each individual color in a cookie sheet, let it set, and cut it into random cubes. Put the cubes in a pan, fill in with creamy layer, chill then repeat, leaving you with something that looks like a stained glass window when sliced. The possibilities are endless and kids (big and small) love these!
By Robin from Washington, IA
This is a guide about making rainbow jello. Although a bit time consuming to prepare, the outcome is well worth it. Serve these delicious, eye-catching Jello desserts for St. Patrick's Day or anytime.
This page contains layered jello salad recipes. A fun, colorful salad can be created by layering jello.
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Years ago, (45) there was a Jello that when you made it, it would form into 3 layers when it was setting up. Anyone remember it or how to recreate it?
I THINK, UR TALKING, ABOUT, 1-2-3 JELLO, CAN'T REMEMBER, WHO, IT WAS MADE BY, THOUGH!
That sounds right. We loved it. Just wish you could make it
Just go to Google and type in what you are looking for. 123 Jello pops up on the Jello website. I use to make this all the time.
I found a recipe online. All you need to do is, Pour 1 1/2 cups boiling water in with the 3oz box of Jell-O. Stir Jello-O until disolved. Stir in frozen Coolwhip (3/4 of a 8oz container) a spoonful at a time until well combine. Then pour them into glasses and place in the fridge for 3 hours or until set. Top with left over Coolwhip.
I'll have to try it.
To recreate this dish,you could use 3 different kinds of jello with different colors. Example Strawberry, Lime, and Orange. Using a glass casserole dish, mix up one flavor, and pour into dish, let it set up, then add the other two layers by repeating the directions with each layer You could top it off with a layer of Cool Whip.
Harlean from Arkansas