Potato Au Gratin
- 1/2 cup margarine
- 1 can cream of chicken soup, undiluted
- 2 cups sour cream
- 2 tbsp onion or onion flakes
- 1 tsp pepper
- 2 cups grated cheddar cheese
- 1 kg of hash browns
Melt margarine in a bowl in the microwave. Remove and add soup and sour cream and blend well. Stir in onion, pepper and cheese. Fold in hash browns until well mixed. Put in greased 9x13 inch baking dish and bake for 1 hour at 350 degrees F. Make sure hash browns are cooked in center. Can be made ahead and frozen.
So easy and delicious!
About The Author: From http://www.CanadianCountryGifts.com
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