Stuffed Mushrooms

Ingredients

  • 1/2 lb. seasoned sausage
  • 1/4 cup chopped onion
  • 1/4 cup green pepper
  • 1 cup shredded Cheddar cheese
  • 2 lb. fresh mushrooms
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Directions

Brown sausage and drain. Add onion and green pepper and 1/2 of shredded cheese. Wash mushrooms and take out stems. Stuff with meat mixture. Sprinkle with rest of cheese. Bake at 350 degrees F for 20-25 minutes.

By Robin from Washington, IA

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