I use a juicer daily to give my body the nutrition it needs/deserves which leavers me with a lot of extra pulp/fiber that I didn't know what to do with at the end of the day. I hated throwing it away so I bury it in my organic garden and it helps my vegetables grow better than ever! Happy Gardening.
By Dawn Csernai from Austin, TX
Add to fruit pulp to yogurt to add some fiber. (01/02/2009)
I have an absolutely excellent recipe for juicer pulp.
Combine all ingredients in a food processor, roll into a very thin "dough", and dehydrate at 105 degrees for 12 hours! The resulting crackers are wonderful, very high fiber, and will bust a hunger pang in a second. Eat a few, drink some water, and you're not hungry anymore. Loaded with fiber, obviously! (08/17/2009)
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