Browsing: Freezing Banana Bread

Share a SolutionAsk a Question
To Top

Freezing Banana Bread

When next you bake some delicious banana bread make a few extra loaves and pop them in the freezer. This is a guide about freezing banana bread.

Ad
Sliced banana bread on a cutting board.
Filter: All Articles Sort: Relevance

May 21, 2013 Flag

We can't always eat an entire batch of banana bread before it starts to dry out or mold. Knowing this ahead of time means I can wrap up part of the batch and freeze it for later instead of having to throw it away.

process of wrapping

Supplies:

  • plastic wrap
  • foil
  • freezer bags

Steps:

  1. Make sure to cool the bread completely before wrapping it up.
  2. unwrapped loaf
  3. Tear off a piece of plastic wrap long enough to go around the bread loaf 2-3 times. Wrap the bread up tightly and fold the ends in.
  4. loaf wrapped in plastic wrap
  5. Then tear off a piece of foil long enough to go around and over lap the edges. Wrap the foil around tightly and fold the ends under.
  6. loaf wrapped in foil
  7. Now place the wrapped bread loaf into a freezer bag, removing any excess air. Zipper shut and label with the contents and the date you put it in the freezer.

    NOTE: The bread will last for up to 3 months if stored properly.
  8. wrapped loaves in freezer bag
Ad
Comment On This PostWas this helpful?Helpful? Yes

May 6, 2013 Flag
5 found this helpful

Cut the whole loaf into serving sized pieces. Butter one side or skip this step if you don't butter yours. Cut each slice in half and fold over (if buttered), butter sides in. Wrap each one in Saran Wrap then put the entire sliced loaf into a freezer container. Or freeze until solid on a cookie sheet then pop into a freezer bag.
Now you can take out just what you need with no waste or chance of the bread going mouldy.

Comment On This PostWas this helpful?Helpful? Yes

June 4, 2013 Flag
0 found this helpful

We can't always eat an entire batch of banana bread before it starts to dry out or mold. Knowing this ahead of time means I can wrap up part of the batch and freeze it for later instead of having to throw it away. View the full recipe here: Freezing Banana Bread

Comment On This PostWas this helpful?Helpful? Yes
Related
Categories
Food and Recipes Freezing Baked GoodsFebruary 23, 2012
Guides
Gluten free bread in a bread machine.
Gluten Free Bread Machine Recipes
Zucchini Bread
Freezing Zucchini Bread
Freezing Bread Dough
Freezing Bread Dough
Moldy bread.
Preventing Mold on Bread
More
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on August 21, 2016 at 11:28:54 PM on 10.0.0.143 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!