At a craft fair recently I sampled a pickle (chutney?) called "summer salad" and it was delicious. It looked a lot like salsa, but tasted sweeter and I thought I could detect brown sugar in it, but I'm not sure. I've searched the usual sights, but can't find it. Has anyone heard of it? Thanks.
By mother of 5 from Nova Scotia
Cooks.com as well as other sites have various Peach Chutney recipes.
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!