Silky Looking Cakes

Professionally decorated cakes always seem to have a molten, silky look. To achieve this look at home, frost as usual and then use a hair dryer to "blow-dry" the frosted surfaces (on low) until it looks right. The slight melting of the frosting gives it that smooth, lustrous appearance.

Ad

By Stacey from Orem, UT

Comments

April 4, 20060 found this helpful

You can achieve the same effect by dipping a knife in very hot water and gently smoothing it over the frosting.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Food Tips Baking CakesApril 4, 2006
Guides
A beach towel wedding cake.
Making a Towel Wedding Cake
Bernese Mountain Dog
Bernese Mountain Dog Breed Information and Photos
Fondant cake.
Decorating Cakes With Fondant
Thomas the Tank Cake
Making Character Cakes
More
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 26, 2016 at 8:51:12 AM on 10.0.0.88 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!