Texas Caviar Dip
- 1 lb. black-eyed peas or 2 cans black-eyed peas, drained
- 1/2 cup Italian dressing
- 1/2 cup diced green pepper
- 1 medium red onion, chopped
- 1/2 cup chopped green onions
- 1 Tbsp. pimentos
- 1 Tbsp. salt
- 1/8 tsp hot pepper sauce
- 1 Tbsp. chopped garlic or 1/4 tsp. garlic powder
Mix mashed peas with dressing in a bowl. Add remaining ingredients, mixing well. Use with various kinds of chips or crackers.
By Robin from Washington, IA
By guest (Guest Post) Flag
March 17, 20080 found this helpful
This is a great recipe. We have been making this for years and my daughter, a true "southern lady" introduced it to her Navy friends in Conneticut. They loved it.
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