BLT Wrap with Avocado Spread
Ingredients
- 4 burrito-size flour tortillas
- 1 ripe avocado, peeled and pitted {I use two medium size avocados}
- 1/4 to 1/2 cup sour cream {depending on amount of avocado used}
- 1 Tbsp. lemon juice
- 1/2 tsp. hot red pepper sauce, to taste
- 1/2 tsp. Worcestershire sauce
- Dash of salt
- 4 large leaves red leaf lettuce
- 2 large tomatoes, cut into thick slices {about 1/4-inch}
- 8 slices cooked bacon
Directions
Combine avocado, sour cream, lemon juice, hot sauce, Worcestershire sauce and a dash of salt. Blend with fork until smooth. Spread each warmed tortilla with 3 tablespoons {or a bit more} of the avocado spread. Layer with lettuce, tomatoes and bacon. Fold in sides and roll up.
By Connie from Cotter, AR
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By
09/05/2008
This recipe sounds YUMMY !!!! Going to the market today and so will make some tonight ;-)
Thanks for sharing !!!!
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09/05/2008
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