BLT Wrap with Avocado Spread


  • 4 burrito-size flour tortillas
  • 1 ripe avocado, peeled and pitted {I use two medium size avocados}
  • 1/4 to 1/2 cup sour cream {depending on amount of avocado used}
  • Ad
  • 1 Tbsp. lemon juice
  • 1/2 tsp. hot red pepper sauce, to taste
  • 1/2 tsp. Worcestershire sauce
  • Dash of salt
  • 4 large leaves red leaf lettuce
  • 2 large tomatoes, cut into thick slices {about 1/4-inch}
  • 8 slices cooked bacon


Combine avocado, sour cream, lemon juice, hot sauce, Worcestershire sauce and a dash of salt. Blend with fork until smooth. Spread each warmed tortilla with 3 tablespoons {or a bit more} of the avocado spread. Layer with lettuce, tomatoes and bacon. Fold in sides and roll up.

By Connie from Cotter, AR


Anonymous Flag
September 5, 20080 found this helpful

This recipe sounds YUMMY !!!! Going to the market today and so will make some tonight ;-)

Thanks for sharing !!!!

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