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Easy Easy Pound Cake in a Bundt Pan

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Date: 06/19/2008 Topic: Recipes > Cakes  
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Ingredients

  • 1 box cake mix
  • 1 small box instant pudding (not the fat free type)
  • 4 eggs
  • 1 cup water
  • 1/3 cup vegetable oil

Directions

Mix all together with beaters and pour into greased and floured bundt pan. Bake at 350 degrees F for 40-50 minutes (check with toothpick). Let cool in bundt pan for 20 minutes before inverting onto plate.

I received this recipe from my cousin Crystal about four weeks ago and have made about six of these, they're so good (and so easy). I've combined yellow cake/lemon pudding, lemon cake/vanilla pudding, yellow cake/vanilla pudding, caramel cake/vanilla pudding - all were very good and even better with a scoop of ice cream on the side. You can ice this cake if you want, but all I did was dust with powdered sugar.

You won't be disappointed!

Mary Moo from Wilmington, IL

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By Brian (Guest Post)
Any high-altitude tips for this? It sounds great, but I'm at about 6000 feet.

Posted on 12/16/2008 | Report Spam or Abuse

By WIsgal (223) Profile Contact
Try the cinnamon swirl cake mix sometime/vanilla pudding. I think Betty Crocker makes one. I like to make these for coffee cakes in bunt pans to take to bake sales. They are so good and moist.

Posted on 07/21/2008 | Report Spam or Abuse

By pizzamama (Guest Post)
What is the oven temperature?

Editor's Note: I think 350 degrees F would be fine.

Posted on 06/20/2008 | Report Spam or Abuse

By delawaregal (Guest Post)
This recipe sounds delicious, but I'm a novice cook and didn't see the temperature for baking it. Thanks so much. I can't wait to make it. I love recipes where I have all the ingredients in the pantry.

Editor's Note It's there now. Thanks for letting us know.

Posted on 06/19/2008 | Report Spam or Abuse

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