Ingredients
- 8 Oreos, crushed and separated in two equal portions
- 2 individual cups prepared chocolate pudding
- 2 cups crushed chocolate toffee bar (such as Symphony or Heath)
- 4 Tablespoons chopped walnuts, cashews or roasted almonds
- 1/4 cup prepared whipped topping
Directions
On individual serving plates mound 1/4 of crushed cookies Then spoon 1/4 of pudding onto the mound of crushed cookies. Next sprinkle 1 1/2 teaspoons chopped nuts and then half the chopped candy bar. Top with 1/2 teaspoon whipped topping and lastly sprinkle each with remaining chopped nuts and candy bar, crushed cookie and remaining whipped topping.
By J Walker from SLC Utah
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