Apple Noodle Kugel Recipe

By

doxiemom

I have a recipe for Plum Noodle Kugel. You could probably substitute apples for plums.

6 oz noodles (any kind, bow tie, egg noodles etc.)
3 eggs
1 tsp cinnamon
1 cup soft unseasoned bread crumbs
2 tbsp melted butter
3 3/4 c plums, quartered and pitted
1 cup sugar
1 cup applesauce
1/2 c chopped nuts (optional)

Cook noodles in boiling water til barely tender. Drain and rinse in cold water. Beat eggs. Add sugar and cinnamon; mix well. Toss noodles in egg mixture. Stir in plums and apple sauce. Pour into a buttered 2 qt casserole. Combine bread crumbs, melted butter and nuts. Sprinkle over top. Bake at 350 degrees for 50 minutes or until golden. Serve warms.

I've also used canned plums and it works out well. My grandmother used to make plum dumplings and this tastes pretty close to those, which were awesome! Hope you like it!

By

MCW

Use the search box on the following website:

http://www.recipezaar.com

Many years ago, The New York Daily News featured a cooking column by Ella Elvin. One of my favorites was a recipe for Apple Noodle Kugel. I've misplaced the recipe, and nothing else that I've tried comes close to it. With the upcoming Jewish Holidays, I need help! Does anyone out there have Ella Elvin's recipe?