Brainstorms > FoodAugust 24, 2010

Making a Good Hamburger

What are the procedures for making a burger?

By Fritz from Davaoi

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When cooking hamburgers, whether on the grill or frying, never 'smash' the hamburger. Most people believe that removes grease from the hamburger, but that is not so. The grease melts and cooks out of the burgers with the heat from cooking, so what you are actually 'smashing out' is the natural juices, which makes for a dry hamburger.

By Fortunately


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