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I don't eat popcorn often but when I do it's fun to experiment with different seasonings.
Salt and Vinegar is yummy and all you have to do is lightly spray the popcorn with vinegar and sprinkle with regular table salt.
Another one to try is using assorted salt flavorings like garlic salt, Creole seasoning or my very favorite is using one of the four assorted bacon salts available online through J and D's. Yum Yum ;-)
And, if you like things on the hot side, mix a few drops of Tabasco sauce in with the butter before pouring on to the popcorn ;-)
If the bacon salt sounds interesting to you for the popcorn or cooking in general here's the link:
Source: Discoveries while experimenting ;-)
By Deeli from Richland, WA
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