Tamale Pie


  • 5 cups water
  • 1 1/2 tsp. salt
  • 2 cups cornmeal
  • 1 cup cold water
  • 1 medium onion, chopped
  • 1 Tbsp. shortening
  • 1 lb. hamburger
  • Ad
  • 1/2 tsp. chili powder,opt.
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 2 cups tomatoes (whole or pieces with not much juice)


In large pan, bring 5 cups water and salt to a rolling boil. Add cornmeal that has been moistened with 1 cup cold water, gradually stirring constantly. Cook for 45 minutes, stirring often, over low heat until the mush is done. Saute the onion in shortening until soft. Add hamburger and stir until completely done. Add seasonings and tomatoes. Greased 9x12 inch pan or a round baking dish. Put a layer of mush thinly over the bottom and up the sides, saving enough to go over the top. Add meat and cover with mush. Bake 1 to 1 1/2 hours.

By Robin from Washington, IA


November 5, 20100 found this helpful

What temperature do you cook the tamale pie on of robin's?

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Article
One serving.
Tamale Pie Recipes
Food and Recipes Recipes CasserolesNovember 3, 2010
An apple pie with a delicious looking pie crust.
Pie Crust Tips and Tricks
banana pie
Banana Pie Recipes
pecan pie
Freezing Pecan Pie
Canning Pie Filling, Cherry Pie
Canning Pie Filling
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 19, 2016 at 2:29:45 PM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!