Sauerkraut Casserole Recipes

Ingredients:

• 1/2 lb. bacon, cut in small pieces
• 1 medium size onion, chopped
• 1 can sauerkraut
• 1 can tomatoes
• 1/4-1/2 cup sugar

Directions:

Saute bacon and onions until tender. Combine all ingredients into a casserole dish and bake at 350 degrees F for 1-1/2 hours or cook in a crockpot on low for 4-5 hours.

By Robin from Washington, IA

247mdr

January 17, 20220 found this helpful

How big of a can of sauerkraut?