Starting a Jam Business

What I need to start a jam, jelly, and butter business in North Carolina?

Julia De La Cruz from Raleigh, NC

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February 12, 20070 found this helpful

here is all the info you need for your state:

http://www.ces.ncsu.edu/depts/foodsci/ext/pubs/regulatemyfoodbus.html

hope you find this helpful.

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February 13, 20070 found this helpful

I would also go to a local Small business Administration they can make sure you are registered properly with the state and Federal government

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February 15, 20070 found this helpful

As I recall when I lived in NC many years ago, food for sale had to be prepared in an approved, inspected (by food inspectors) preparation area or kitchen...possibly a church, school, etc. We could not sell food made in our home kitchens. This may have changed over the years. Good luck!

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