Beefy Tater Tot Casserole
- 1 1/2 lbs. ground beef, browned
- 1 can cream of celery soup
- 1 can cream of mushroom soup
- 1 can corn, drained
- Tater Tots or potato puffs
Brown ground beef; drain. Add soups, corn and meat in a 2 qt. casserole dish; mix well. Arrange Tots on top of mixture. Bake, uncovered, at 350 degrees F for 30-40 minutes.
By Robin from Washington, IA
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