- 1 cup sugar
- 1/2 cup milk
- 2 Tbsp. butter
- 1/4 tsp. butter flavoring
- 1/2 tsp. salt
Pop three poppers full of popcorn and remove all unpopped kernels. Combine all ingredients listed above and cook to soft ball stage. Pour over popped corn and keep stirring until all is coated.
By Robin from Washington, IA
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