Recipes > Candies > FudgeNovember 13, 2007

Mom's Five-Minute Fudge

Ingredients

  • 1-12 oz. semisweet chocolate chips (2 cups)
  • 2/3 cup sweetened condensed milk (1/214 oz. can)
  • 1 Tbsp. water
  • 3/4 can chopped walnuts, toasted (if desired)
  • 1 tsp. vanilla

Directions

Line cookie sheet with waxed paper. set aside. In a medium microwave safe bowl, combine chocolate pieces, milk, and water. Microwave uncovered on high for 1 minute or until all melted and smooth, stir every 30 seconds. Add nuts, and vanilla. Pour onto cookie sheet and spread in 9x6 inch, retangle. Cool 30 minutes. Makes 24 pieces.

By Ruby from Twin Lake, MI

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By bluetta (Guest Post) 11/18/2007

Sorry, I missed that. It is 1 teas. of vanilla. Sorry everyone.

By Tracey (Guest Post) 11/17/2007

Hey thanks for this. I'm making it for Thanksgiving. One quick question though, how much vanilla?

By
11/13/2007

thanks so much I was planning on making some fudge so your timing was perfect on posting this recipe

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