Evening Fairy


  • 3 extra large egg whites
  • pinch of salt
  • 1 cup granulated sugar
  • 1 can cherry pie filling
  • whipped cream or Cool-Whip


Preheat oven to 375 degrees F. Line a cookie sheet with parchment paper. Set aside.

Beat egg whites until frothy. Combine salt and sugar and gradually beat in. Beat for several minutes until mixture is very stiff and shiny.

Spoon half the mixture onto the prepared baking sheet in the shape of a circle. Spoon rest of mixture around edge of circle to form a shallow cup(It will look something like a pie crust). Put in oven on middle rack and turn oven off immediately. Leave door closed until morning.

Next Day: Remove from oven. Gently spoon cherry pie filling into the crust. Top with whipped cream.

Yield: 6 servings

Source: Another Hungarian recipe from my grandmother, done the easy way. She made her pie filling from scratch. Grandma said this is called "Evening Fairy" because mothers would tell the children the fairies made it for them for their breakfast. Yes, they ate this for breakfast!


By Joan from Chesapeake, VA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes Baking & Desserts Desserts PastriesDecember 20, 2007
Girl Going to Fairy Tea
Hosting a Fairy Tea
Little Girl Dressed in Fairy Costume
Making a Fairy Costume
Girl Holding her Lost Tooth
Tooth Fairy Ideas
young girl dressed as tooth fairy
Making a Tooth Fairy Costume
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 20, 2016 at 10:10:20 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!