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Country Potato and Bean Salad

I love this one because it's so easy and I love the Ranch dressing in it.


  • 4 red potatoes, cooked, cut into quarters
  • Ad
  • 8 oz. green beans, sliced, cooked
  • basil, chives, and seasoned salt, to taste
  • 1/2 cup Ranch salad dressing


Combine potatoes, beans, seasonings, and enough salad dressing to moisten in large bowl, and mix well. Chill until serving time.

Servings: 8
Prep Time: 15-20 Minutes
Cooking Time: 10 Minutes

By Robin from Washington, IA


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