I know two tips for burnt pans. The first one is to boil rhubarb in the pan - it works! The second is to boil a small amount of bio washing powder in the burnt pan - it also works!
I burned a farberware pot badly cooking chocolate fudge; I forgot it was a new stove and heats hotter and faster than previous burner. There is a 1/8 inch black burnt coating over bottom of pan. Tried warm water with box baking soda overnight. Tried heating slightly and trying to scrape .. nothing. Am wondering if I have to throw pot away.
When I have burnt pan or at least discolored, I cook an apple or sometimes even the peelings, makes it look new again , doesn't take much only a few inches of water with a few peelings
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.
