Ingredients
- 1/2 cup (1 stick) salted butter
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 egg, well beaten
- 1 cup all purpose flour
- 1/2 tsp. baking soda
- 1 tsp. vanilla extract
- 1/2 cup finely crushed plain potato chips
Directions
Preheat oven to 350 degrees F. Cream butter and sugars together till smooth. Adding the egg; mix well. Slowly mix the flour and baking soda, making sure no lumps form. Stir in vanilla extract and potato chips. Drop by teaspoonfuls onto ungreased baking sheets, about 2 inches apart and bake for 9-12 minutes. Makes: 2 dozen.
(My sister in law makes a recipe similar to this one, she rolls her cookies in balls. Upon taking out of the oven, she rolls them in sifted powdered sugar.)
By Terri
|
